Sounds kind of gross, I know.
But consider this.
You fill something with meat and cheese.
You bread it and deep-fry it to a golden perfection.
You serve it with marina sauce for dipping.
I think I've found my new favorite food.
No knitting tonight - I went out to dinner with some ladies from work because my friend Debbie is moving on to a different job.
We will certainly miss her.
But there will always be fried ravioli.
*Ed. Note: Okay, so the menu actually calls this Toasted Ravioli, but a deep-fried Twinkie is not really masquerading as a baked cake so why even try to call it that, right?